Gian's Delicatessen

Bob Young a month ago

Great Italian deli near the Pacific campus. Service was great as was the food. My wife and I both really enjoyed our sandwiches. It was a little crowded at lunch, but that shows that it is popular.

Bre 5 months ago

Stopped by to just use the restroom, and decided to order. The pesto pasta is so delicious, you can taste the freshness of the mint overall 10/10 !! The #4 is amazing as well

goodeats&beats209 8 months ago

🎧🍴 Good Eats & Beats 209 Review 🍴🎧 🇮🇹🍞🍝This is Italian tradition done right. From focaccia baked golden, soaked just enough in olive oil, to turkey and provolone stacked clean and classic, every bite feels intentional. No shortcuts. No trends. Just recipes handed down and done with pride. The heart of this place goes back to 1972, when Gian Bolognini purchased the family legacy at just sixteen years old. What started as a small downtown deli became a Stockton institution, built on hard work, family, and flavor. Even the sausages that were made fresh in the basement tell you everything you need to know about the care that goes into this spot.The original location was on San Joaquin Street in Stockton, Ca.Now located on the miracle mile since 1990. And when you finish strong with tiramisu? That's not dessert 🍮that's respect for tradition. They absolutely have the best l've ever tasted. Good Eats & Beats 209 gives this one a standing ovation. ⭐️⭐️⭐️⭐️⭐️5 Stars Because when food is made with heart, the flavor always sings. This place was deserving of a singing review. The Song Gian's Legacy at 16 can be streamed on Music Platforms @NIKKIJEANNAE MUSIC #GiansDeli #StocktonEats #Stockton

Lisa Morris 10 months ago

They have been gracious with our group that meets there regularly. We are often a large gathering taking two or three tables for a couple of hours once a week. The owners are good people and good food. A real Italian deli.👍🏻

Dwight Kenneth a year ago

Gian’s Deli is a solid local spot in Stockton. We came in for sandwiches—decent overall, but nothing mind-blowing. The house-made focaccia is a nice touch, but it didn’t stand out the way I expected. I grew up in Brooklyn around Italian American delis, so maybe my bar is just a bit higher. Sandwiches were on the smaller side for the price, and the flavor was good but not particularly memorable. That said, the vibe is friendly, the location is convenient, and I actually appreciate that it’s cash only. That’s not a downside in my book. I’d definitely come back to try the homemade pasta or switch up the sandwich order—there’s probably more to explore on the menu that might hit better. A decent deli, especially by Stockton standards.